Le Marchand du Bourg offers only the best pieces of Black Angus beef. His specialized store is geared towards the connoisseurs, the real beef enthusiasts. No pre-cut meat, no minced beef, no sirloin, only prime rib, T-bone, strip loin, tenderloin and flank are sold.
Your master butcher will personally and carefully select the meat, cut it for you and hand it directly to you; there is no middleman. Le Marchand du Bourg’s reputation lies on a unique and personal way of doing things. Enter into the old world of steak at 1661 Beaubien East, Montreal.